Held at the Gaylord Opryland Resort & Convention Center in Nashville, Tennessee, this year’s conference will continue to build upon SEPC’s “What’s New?” platform, which debuted during last year’s conference.
Cause marketing buzz continues around programs that have raised $7.3 million for families in need.
Greg’s on location in Orlando at the Southeast Produce Council’s Southern Exposure event, and Pamela has …
The 2022 Power of Produce was conducted by 210 Analytics and made possible by the Southeast Produce Council (SEPC), Invafresh and Yerecic Label. The report was presented at SEPC’s 2022 Southern Exposure conference.
Kim Lear is a writer and researcher who explores how emerging trends impact the future of our workforce and marketplace.
At Southern Innovations in Savannah, the enthusiasm had a different feel to it.
Another in-person event is in the books for the fresh produce industry, and it will be a test for organizers trying to balance the merits of virtual hybrids.
Scholarship applications are due Friday, January 15, 2021 by 5:00 pm EST.
The Southeast Produce Council has just announced that Southern Exposure, which was scheduled to be held February 25 – 27, 2021, will now take place April 6 – 8, 2021, following Easter Sunday.
As a solution to the challenge of connecting Southern Innovations Exhibitors in Savannah with their Retailers and Foodservice Members who are currently under travel restrictions, the SEPC is pleased to announce that their conference has evolved into a Hybrid Experience.