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Week #20 coverage is brought to you by scorching heat, a freak snowstorm, and a megadrought.
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The @ewg has released its annual #dirtydozen and the produce industry has the science and nutrition evidence to refute it. https://www.producebluebook.com/2022/04/07/dirty-dozen-clean-fifteen-released-for-2022/
USDA's APHIS announced today that its avocado inspection program in Michoacan, Mexico has restarted, and avocado exports to the U.S. have resumed. See all our coverage this week here. https://www.producebluebook.com/tag/avocados-from-mexico/
Week in Review: @ProducepamelaR calls in from Not Fruit Logistica in Berlin to talk store checking with @GregofBlueBook and how some vegetable displays in Germany are related to what’s coming to Austin. https://www.producebluebook.com/2022/02/11/the-produce-reporter-week-in-review-february-11-2022/