Square Roots, the technology leader in indoor farming, and Gordon Food Service, one of the largest food distributors in North America, today announced the opening of a new climate-controlled, indoor farm in Springfield, Ohio.
Green Life Farms has added 11 herb varieties to its lineup of clean, fresh, hydroponically-grown lettuce, further expanding its sales lineup and footprint across the Southeast U.S.
Indoor farming company Square Roots now supplies all Whole Foods stores in New York and Michigan with their fresh herbs.
The word Soli is derived from the Latin word for soil and reflects the pivotal role of soil in enabling the Company's mission to make low-cost, high-quality, organic produce grown nearby available to everyone.
Duncan Family Farms, a fourth-generation multi-regional certified organic farm and leading grower of baby leaf items, is proud to announce the launch of its Organic Fresh Herb Line. These will be on display for the first time at the Organic Produce Summit.
The appointments of Matthew Ryan and Mike Buckley follow the addition of Cameron Geiger as Chief Operating Officer and Dr. Tessa Pocock as Chief Science Officer.
With the start of the holiday season and Thanksgiving fast approaching, Jacobs Farm del Cabo’s holiday herb program is in full swing.