SANTA PAULA, Calif.–(BUSINESS WIRE)–Calavo Growers, Inc. BB #:113203 today reported an all-time record quarter, in which fiscal 2019 second quarter net income rose 16 percent on an eight percent increase in revenues from the corresponding period last year on a strong performance in the company’s core fresh-avocado business.
The global avocado-industry leader and expanding provider of value-added fresh food also said it posted higher revenues, gross profit, operating income and adjusted net income in the initial six months of the year.
For the three months ended April 30, 2019, Calavo reported net income of $16.3 million, equal to $0.93 per diluted share. Excluding certain items impacting comparability, the company reported adjusted net income(1) of $16.2 million, equal to $0.92 per adjusted diluted share, which compares with $14.1 million, or $0.80 per adjusted diluted share, in the corresponding quarter last year.
Revenues in the second quarter advanced eight percent to $286.2 million from $264.4 million in the same period a year ago. Gross profit rose by 15 percent to $36.8 million, equal to 12.9 percent of revenues, from $32.0 million, or 12.1 percent of revenues, in the year-ago second quarter. Calavo’s operating income climbed by 21 percent to $23.1 million from $19.1 million last year.
Chairman, President and Chief Executive Officer Lee E. Cole stated: “Calavo delivered all-time record operating performance in the second quarter, with higher total revenues pacing our double-digit percentage increases in gross profit, operating income, net income and diluted earnings per share.
“The leading contributor to these results was our Fresh segment, especially our core avocado business, which registered yet another outstanding performance. Avocado unit volume and gross profit increased significantly year over year—indicative of consumer demand that continues to track strongly. I previously expressed optimism and confidence about the prospects for our Fresh segment for this year and for the longer term, due to the world-class global avocado operation we have built. The second quarter performance is gratifying validation that our initiatives to develop dynamic sourcing, production and sales management have enabled this business to prosper and generate sustained, strong results.”
Cole continued: “The company’s Renaissance Food Group (RFG) business segment posted a nine percent increase in sales over the second quarter last year in spite of several headwinds. As expected, challenges related to raw-material quality, price and availability that emerged late in the first quarter continued to impact both sales and profitability during the most-recent period.
Additionally, RFG encountered unexpected challenges during the second quarter at one of its co-packers related primarily to a food-safety issue.
“The Calavo Foods segment delivered a solid contribution to total company revenue and gross profit. Our guacamole business remains a complementary, strategic fit with our Fresh segment and extends our presence in the retail-grocery and foodservice categories.”
Net income for the first half ended April 30, 2019 totaled $20.8 million, equal to $1.18 per diluted share, which compares with $21.3 million, or $1.21 per diluted share in last year’s initial six months. Excluding certain items impacting comparability explained below, the company reported that first half adjusted net income(1) totaled $29.1 million, equal to $1.66 per adjusted diluted share, which compares with $23.6 million, or $1.35 per adjusted diluted share, in the corresponding period last year.
First-half revenues totaled $544.3 million, an increase of six percent from $512.3 million in the initial six months of fiscal 2018. Gross profit rose by 16 percent to $67.7 million, or 12.4 percent of revenues, from $58.3 million, or 11.4 percent of revenues, in the like period last year. Operating income climbed by 33 percent to $39.7 million from $29.9 million in the first half of fiscal 2018.
Operating income for the current quarter also includes a gain on the sale and partial leaseback of the company’s Temecula, Calif. packinghouse of approximately $1.9 million. (Net cash proceeds to Calavo from this transaction were approximately $6.7 million).
Second quarter sales in Calavo’s Fresh segment rose nearly 10 percent to $150.9 million from $137.9 million in the corresponding fiscal 2018 quarter. Year-over-year top-line growth in the Fresh segment is principally attributable to higher avocado and tomato unit sales. Fresh segment gross profit advanced by $12.6 million or over 80 percent in the most-recent quarter to $27.8 million, equal to 18.4 percent of segment sales, from $15.1 million, or 11.0 percent of segment sales, in the second period last year.
As CEO Cole noted in his comments above, gross profit and margin expansion principally reflects strong avocado sourcing, sales and production management. Total Fresh segment (avocados, tomatoes and papayas) unit volume increased by nearly one million, or more than 19 percent, to 5.7 million units in the most-recent quarter from 4.7 million in last year’s second quarter.
Sales in the RFG segment rose approximately nine percent to $114.0 million from $104.6 million in the year ago second quarter. The increase in segment sales is attributable to expanded customer relationships, most prominently in some of RFG’s newer manufacturing geographies. Sales growth also benefited from a partial quarter of sales out of RFG’s newest Atlanta, Ga., manufacturing location, which began operation in April 2019.
Gross profit for the RFG segment equaled $2.8 million, or 2.4 percent of segment sales. This compares to gross profit of $9.3 million, or 8.9 percent of segment sales, in the fiscal 2018 second quarter. As previously reported, gross profit and margin were impacted by industry-wide raw-ingredient challenges, as well as specific issues related to one of RFG’s co-packing partners.
In the Calavo Foods segment, sales totaled $21.3 million in the most recent quarter, down slightly from $21.9 million in the year-earlier quarter. Gross profit equaled $6.3 million, equal to 29.7 percent of segment sales, compared to $7.6 million or 34.5 percent of segment sales in the same quarter in fiscal 2018.
Outlook
Looking ahead to the second half of fiscal 2019, CEO Cole stated: “We turn the corner into the third quarter in a very strong position. I am confident about our prospects for the balance of this year and beyond, and believe we remain squarely on track to post record revenues and a double-digit increase in adjusted diluted earnings per share.
“The Fresh segment has been a stellar performer in the most recent quarters, pacing Calavo’s overall results. I am enthusiastic about its prospects; the building blocks for growth are in place, and the segment continues to execute extremely well. With our breadth and depth of sourcing, sales and production capabilities, coupled with our financial resources and human capital, we are well positioned to capitalize on industry expansion that shows no signs of abating. We believe that avocado unit growth for the full fiscal year 2019 should match or exceed the performance in the first half. Given this growth, and our operational expertise navigating the market, we now anticipate a gross profit increase of approximately 50 percent for the full year in our Fresh segment.
Cole continued: “Turning to RFG, we remain encouraged by the solid gains in sales, with the top line up approximately 10 percent in the first half. This growth comes in spite of the industry-wide raw material challenges, as well as the aforementioned issues experienced at one of our co-pack partners. The lingering effects from our co-pack partner will result in slower top-line growth, with RFG achieving a high-single-digit sales increase for the full year. Still, we have begun to see many promising indicators and trends in the business over the recent months, including an improvement in both raw material availability and quality, as well as manufacturing efficiencies within our facilities. These positive trends give us confidence that performance will improve in the second half of this year.
“Calavo Foods remains a highly complementary component of the company’s strategic business plan. For the full year, we are now anticipating sales growth in the mid-single digits with a gross profit percentage that is slightly lower than what we have achieved year-to-date, largely attributable to the recent sharp increase in avocado prices of the grade and quality used by our Foods segment.
“FreshRealm, the unconsolidated subsidiary in which Calavo holds a significant ownership stake, continues to make encouraging strides in its operations. The business continues the transition process of its primary customers, such as adding the new large multi-national, multi-channel retailer announced last quarter. Notable, as well, is FreshRealm’s progress implementing cost reductions, which are underway and evident in its second quarter results.
“Our solid performance in the first half makes me optimistic about Calavo’s prospects for 2019 and beyond. I anticipate that we will make gains across our various businesses – anchored by continued strong performance in the fresh avocado category – and I look forward to reporting our continued progress as we move ahead,” Cole concluded.
About Calavo Growers, Inc.
Calavo Growers, Inc. is a global avocado-industry leader and an expanding provider of value-added fresh food serving retail grocery, foodservice, club stores, mass merchandisers, food distributors and wholesalers worldwide. The Company’s Fresh segment procures and markets fresh avocados and select other fresh produce, including tomatoes and papayas. The Renaissance Food Group (RFG) segment creates, markets and distributes a portfolio of healthy, fresh foods, including fresh-cut fruit, fresh-cut vegetables and prepared foods. The Foods segment manufactures and distributes guacamole and salsa. Founded in 1924, Calavo’s fresh food products are sold under the respected Calavo brand name as well as Garden Highway, Chef Essentials and a variety of private label and store brands.
