Invafresh, the industry leading fresh grocery platform, announces enhancements to its production planning capabilities, making it the most comprehensive and innovative solution available on the market today for grocery retailers, whether for in-store or commissary operations, ensuring the freshest experience for their customers.
Sunkist has brought online a new machine that uses artificial intelligence (AI) to sort 12 pieces of citrus fruit per second per lane.
Revol Greens, America’s largest greenhouse lettuce grower, announced today that it has chosen IUNU as its technology partner to deliver a fully integrated approach of artificial intelligence, digital solutions, and automation at scale to meet rising consumer demand for greenhouse-grown leafy greens.
Strella Biotechnology, Inc., developer of proprietary produce sensor technology designed to reduce food waste and improve quality, today announced the close of a Series A funding round totaling $8 million.
North America’s leading distributor of fresh produce PRO*ACT is excited to announce William Foster as their new Vice President of Technology.
Veeve Inc., a leading retail technology startup, today announced an agreement with Albertsons Companies that will make Veeve Smart Carts available to customers at a few dozen stores across the country.
Consentio, the leading digital trading platform for fresh produce, is pleased to announce the launch of Magic Orders.
Wanting to waste no time outfitting her new strawberry greenhouse with the most advanced technology, Magalie Rajotte, owner of Les Serres de la Vallière in Saint-Hyacinthe, Québec, has invested in Sollum Technologies’ smart LED grow light solution.
Today, CropTrak publicly released a platform update that expands its capabilities to provide multi-stakeholders complete visibility of the financial transactions across their ingredient supply chain.
Reveam (formerly ScanTech Sciences) welcomed delegates from SENASICA, along with Mexico’s mango exporters association, EMEX A.C., to tour the Rio Grande Valley Electronic Cold-Pasteurization (ECP) Center and learn how Reveam’s technology is addressing critical issues facing the fresh food sector today.