Tag: salmonella

The FDA and CDC, in collaboration with state and local partners, are investigating a multistate outbreak of Salmonella Africana infections potentially linked to cucumbers.

As of June 4, 162 people infected with the outbreak strain of Salmonella Africana have been reported from 25 states and the District of Columbia. Of the 65 people interviewed, 47 (72%) reported eating cucumbers.

Fresh Start Produce Sales Inc. of Delray, Florida, is recalling whole cucumbers shipped to certain states from May 17th through May 21st, 2024

Infinite Herbs LLC of Miami, Florida, is expanding its April 18th recall to include Melissa's brand fresh organic basil in 2.0 oz ( 96 packages, UPC 0 45255 14142 9) and 4.0 oz packages (24 packages, UPC 0 45255 14439 0) available for sale at Dierberg's stores in Illinois and Missouri between February 10th and 20th.

The Centers for Disease Control and Prevention released this Food Safety Alert November 30, 2023: Malichita and Rudy brand whole cantaloupes.

GHGA, LLC is voluntarily recalling select fresh-cut products made from whole cantaloupe subject to a previously announced product recall initiated by Sofia Produce, LLC dba Trufresh, due to potential Salmonella contamination.

Bill Marler says the FDA should stop Mexican cantaloupe imports until the "root cause" of the outbreak has been determined.

Two companies have issued voluntary recalls of cut cantaloupe related to the Salmonella outbreak that has sickened 99 people and led to the deaths of two.

The Centers for Disease Control and Prevention released this update November 24, 2023

Gills Onions of Oxnard, CA is voluntarily recalling Gills Onions branded fresh diced onions products because they have the potential to be contaminated with Salmonella.