Cancel OK

California growers give tips on selecting the perfect cantaloupe

- General News
Something new is happening in the world of cantaloupe! According to the California Cantaloupe Advisory Board, which represents all growers of cantaloupe in California, cantaloupe growers around the world are increasingly planting newer varieties that have longer shelf life, which helps to reduce food waste.

Novozymes and AgroFresh form partnership to combat food waste

- General News
Novozymes, the leading biotech powerhouse, and AgroFresh, a global leader in post-harvest freshness solutions, are forming a research and commercialization partnership towards developing biological solutions that can improve post-harvest food quality and minimize waste by fighting fungal pathogens.

AgroFresh opens global innovation center in Chile

- General News
AgroFresh Solutions, Inc., a global AgTech innovator providing a range of solutions, digital technologies and services to enhance the quality and extend the shelf life of fresh produce, today announced the opening of a new global innovation center in Rancagua, Chile.

Flashfood collaborates with Vallarta Supermarkets for pilot

- Retail
Vallarta Supermarkets, one of the largest Latino-owned supermarket chains in California, has announced an exciting pilot partnership with Flashfood, a digital marketplace that provides customers access to heavily discounted food nearing its best-by date.

Hollabaugh Bros. expands use of Hazel Tech products

- General News
Hazel Technologies, Inc. developer of USDA-funded technologies to protect produce quality, announces a second-year collaboration with Biglerville, PA-based Hollabaugh Bros., Inc., a family-owned and operated grower/packer/shipper with 65+ years of experience and 500 acres under production.

New packets keep produce fresh longer

- Analysis
A new weapon has been brought into the war against food waste. A California startup is rolling out a product that it claims will keep fruits and vegetables longer.

Food Freshness Card celebrates food waste milestone

- General News
The US-Patented Food Freshness Card has now saved over 1 million tons of food waste worldwide from going to landfills.

Fruits and vegetables prime source of food waste

- Analysis
What percentage of food is wasted in the U.S.? One third. That amounts to somewhere between 492 and 1,032 pounds per person annually (estimates vary widely).

Full Harvest: a B2B program for imperfect produce

- Analysis
Sustainability remains a central theme in practically all agricultural industries. Food wastage is very much part of the issue.

UNFI expands food rescue partnership

- Retail
United Natural Foods, Inc. announced today the expansion of its relationship with Too Good To Go, the innovative food waste reduction app and the largest business-to-consumer marketplace for surplus food.